About Great Wall Super Buffet

Authentic Asian Cuisine Served with Passion Since 2005

Our Story

Great Wall Super Buffet was founded in 2005 with a simple mission: to bring the authentic flavors of Asia to our community in a warm, family-friendly atmosphere. What started as a small family-owned restaurant has grown into a beloved dining destination, serving thousands of satisfied customers each year.

Our name honors the Great Wall of China - a symbol of strength, tradition, and enduring quality. These values guide everything we do, from selecting the freshest ingredients to preparing each dish with care and expertise.

Today, we continue to uphold our founding principles while expanding our menu to include a diverse selection of Asian cuisines, from classic Chinese favorites to Japanese sushi, Mongolian grill, and more.

Explore Our Menu

Our Core Values

The principles that guide everything we do

Fresh Ingredients

We source only the freshest produce, seafood, and meats for all our dishes.

Family Tradition

Recipes passed down through generations, prepared with love.

Quality Service

Warm, attentive service that makes every guest feel like family.

Community

Committed to serving our local community with pride and dedication.

Meet Our Team

Dedicated professionals passionate about great food

Chen Wei

Executive Chef & Founder

30+ years experience

Lisa Wang

Head Sushi Chef

Certified Sushi Master

David Chen

Restaurant Manager

Hospitality Specialist

Ming Li

Mongolian Grill Master

10+ years experience

What Our Guests Say

Read what our satisfied customers have to say

"The best buffet in town! Fresh sushi, delicious hot dishes, and the Mongolian grill is amazing. Great value for money!"

Sarah M.
Regular Customer

"Great Wall is our go-to for family gatherings. The variety is incredible, and the staff is always so welcoming. Highly recommend!"

John D.
Family of 4

"The sushi is fresh and delicious. Love the variety of Asian cuisines under one roof. Great atmosphere and friendly service."

Lisa T.
Sushi Lover

Frequently Asked Questions

Everything you need to know about dining with us

What are your buffet hours?

We are open Monday through Sunday: 11:00 AM - 9:30 PM. Lunch buffet is served until 4:00 PM, and dinner buffet begins at 4:30 PM.

Do you offer takeout or delivery?

Yes! We offer takeout by the pound and delivery through DoorDash, UberEats, and Grubhub. Call us directly for the best takeout deals.

Do you accommodate dietary restrictions?

Absolutely! We have vegetarian, vegan, and gluten-free options clearly labeled. Our staff is happy to assist with any dietary questions or concerns.

Can I make a reservation for large groups?

Yes, we welcome large parties and private events. Please call us at least 24 hours in advance to make arrangements for groups of 10 or more.

Join Us Today!

Experience the best Asian buffet in town. Bring your family and friends!

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